Valentine’s weekend is here and if you are looking for some meal ideas that are easy, yet makes an exceptionally gourmet and romantic impact, I have a fabulous recipe for you. Red Wine Spaghetti with Walnuts and Parmigiano-Reggiano will fill your kitchen with an intoxicating aroma, and don’t worry it’s not boozy. This dish makes…
It’s already been quite a week and there is still more to come. We ended Sunday with the Superbowl, today we celebrated Chinese New Year, and tomorrow it’s Fat Tuesday or in French Mardi Gras. It’s what many parts of the world also call Shrove Tuesday or Carnival. Here in the United States, New Orleans…
Today millions of people around the world have started elaborate celebrations for Chinese New Year 2016. It is not just the Asian countries that are dedicated to festivities and fireworks that create so much smoke that you can hardly see beyond a foot. The Sydney Opera House in Australia was bathed in red light as…
Coconut milk, a sprinkle of spicy crushed chili peppers, flavorful curry powder, and much more all meshed with wholesome white chicken breasts is a burst of flavors that infuse every bite of Yellow Curry Chicken. As we continue to focus on balancing ourselves from the inside out and countdown to Sacred Momentum: The Devine Method to…
Shepherd’s Pie is a homely and one of the coziest comfort foods on a wintry night. I think that is why it translates well into holiday time food. Served to school children in dormitories and to the wealthy in restaurants, such as The Ivy it appeals to all tastes. Shepherd’s Pie is originally known as…
As we continue on or path to Become What You Believe of the 21 Day Meditation Experience, I promised to post recipes that resonate with this experience. As mentioned yesterday, today I have something on the spicy side – Spicy Monterey Jack Cheese and Mushroom Quesadilla. Spice not only excites our taste buds but are…
Living in Southern California, you hardly see the seasons change and for the last few years, it seemed like we were going straight from summer to a mild winter with 80 degrees F temperatures on Thanksgiving Day. With the weather being as it is, we hardly get a chance to complement our fall season with…
This month I’m offering up some of my heartiest and most autumn-like recipes for fall to suite various taste buds. I find the fall season to be not just a time for warmth and homely goodness, but it also beckons a sense of elegance in my mind and some of my recipes for the season…